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Don't worry if you can't pronounce the name of this delicious Middle Eastern tasting soup offering, you don't have to say it to enjoy it. You just have to dig in and eat it. But just in case you're curious, it's pronounced mul·li·ga·taw·knee and its a combination of two Anglo-Indian words meaning pepper water. But you'll quickly see there is nothing peppery or watery about this amazing tasting soup. Tender strips of chicken float in a creamy base with chopped potatoes and a truly unbelievable mix of the sweetness of apples, soft pop of tomatoes, the greenness and snap of green peas. The orangey crunch of carrots, followed by the taste of onions, curry powder and other seasonings combine to complete the overall flavor of this one-of-a-kind soup. If you appreciate flavorful food, you will absolutely love this delicious soup.

Ingredients: Water, Chicken, Potatoes, Apples, Tomatoes, Onions, Green Peas, Carrots, Seasonings


Directions for reheating:
Thaw in refrigerator or under cool running water. Pour into a bowl and heat in microwave or on stove until 165 degrees; stirring occasionally.

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